When:
May 11, 2021 @ 6:00 pm – 7:00 pm
2021-05-11T18:00:00-07:00
2021-05-11T19:00:00-07:00
Where:
Online
www.zoom.us
Cost:
Free
Contact:
Haruka Roudebush, Senior Programs Manager
(415) 567-5505

Community Kitchen Virtual Potluck: Seafood Dishes

Join us for this month’s Community Kitchen Virtual Potluck and share your favorite Japanese seafood dishes with us over Zoom!

Tuesday, May 11, 2021
6:00 p.m. – 7:00 p.m. PDT
Free Admission, Advance Registration Required
Connect via Zoom; Meeting ID and password to be issued upon registration
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In place for our usual quarterly Community Kitchen nights, while we bring back our in-person programs as COVID safety restrictions allow, our Community Kitchen committee is holding monthly virtual potlucks so we can share the joy of cooking Japanese and Japanese American family recipes with everyone! This month’s theme is seafood dishes, giving any cook an ocean of Japanese dishes to choose from! Prepare your dish in advance to share over your webcam with us on Zoom!

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Looking for additional recipe ideas? The Center’s Nikkei Potluck cookbook has recipes for all kinds of dishes, including desserts and other potluck favorites! E-mail us at programsevents@jcccnc.org if you’d like to order your copy!